Schaerer Coffee art User Manual download pdf (Page 15)

User manual SCA - EN

Version 02 09.2006

Operation www.schaerer.com

Insert MONEY

12:00 01.09.2006

On the display appears:

Preparing hot water

1. Place a cup under the hot water outlet.

2. Move the outlet to the correct position.

3. Press hot water button (LED next to the pressed button blinks green).

4. After the beverage has been dispensed (LED next to the pressed button stopps to blink),

remove the cup.

Preparing steam (option)

A beverage may start to squirt out once it has reached its boiling point. Make sure that the

steam tube remains immersed in the liquid to be heated while the beverage is being dispensed.

1. Place a cup under the outlet.

2. Press the steam button (LED next to the pressed button blinks green).

3. After the beverage has been dispensed (LED next to the pressed button stopps to blink),

remove the cup.

4. Clean the outside of the steam tube with a moist paper towel.

5. Point the steam tube towards the drip grille and briey press the steam button in order to

remove any remaining milk or beverage products from the steam tube.

Preparing beverages with MONEY card (option)

if an accounting system is released, products can only be dispensed with the MONEY card (to

load an amount onto the MONEY card see "Programming - PROGRAM card (option)", page 27).

1. Place a cup under the outlet.

2. Move the outlet to the correct position.

3. Insert MONEY card (the available amount appears on the display).

4. Press desired beverage button (LED next to the pressed button blinks green).

5. After the beverage has been dispensed (LED next to the pressed button stopps to blink),

remove the cup.

Coffee grounds container

Coffee grounds land in the grounds container. The grounds container holds up to ± 50 coffee

packets (depending on how it is programmed).

The beverage output is blocked as long as the grounds container has not been inserted.

To empty the grounds container:

1. Move the outlet to the highest position.

2. Take out the grounds container.

3. Empty the grounds container and reinsert it.

Beverages can now be dispensed again.

Counter grounds collector (option)

The Schaerer Coffee Art can also be equipped with a counter grounds collector. Coffee

grounds are collected in a container underneath the counter.

1 2 ... 10 11 12 13 14 15 16 17 18 19 20 ... 49 50

Comments to this Manuals

No comments

Schaerer Coffee art User Manual Page 15

Comments to this Manuals

Related products and manuals for Coffee makers Schaerer Coffee art